Acorn Honey Bear Squash
A "winter squash" known for its sweet flavor and resistance to powdery mildew. Delicious when halved and baked with butter and maple syrup, or steamed. Outstanding source of fiber and vitamins C and B. Hard outer shell. Bright yellow to orange flesh inside.
- Light: Full sun
- Fruit size: Up to 1 pound
- Matures: 75 to 80 days
- Plant spacing: 48 inches apart